Sakurao Original Size:70cl Reduced to 40% without cold

Reduced to 40% without cold filtration or coloring

Traditionally matched with full flavoured and creamy cheeses

Campari has always been a symbol of aperitifs

"Monza" is equipped with a special knife for cutting the capsule

Sakurao Original Size:70cl Reduced to 40% without coldMarvellously refreshing gin all the way from Japan! Produced by Chugoku Jozo (the same folks behind the Togouchi) at its Sakurao distillery, Sakurao Japanese Dry Gin is made with a selection of local botanicals including yuzu, Japanese cypress, oyster shell and cherry blossom, alongside some traditional important ingredients like juniper and coriander. Tasting's Notes Oily juniper, vegetal freshness, citrus peels with a touch of jammy orange, white