Chateau Montrose 2005, Saint-Estephe, France Argentina the wine is loaded with

the wine is loaded with aromas and flavors of perfectly ripe blackcurrant and blackberry fruit

Fire up your grill and whip up premium burgers pronto

It is produced by the Chateau Malartic-Lagraviere winery located in the Pessac-Leognan region of Bordeaux

It is often smoked or cooked over a long period in order for it to become tender

Chateau Montrose 2005, Saint-Estephe, France Argentina the wine is loaded withThe 2005 Montrose continues to show brilliantly, unwinding in the glass with notes of blackcurrant, red fruits, loamy soil, black truffles and cigar ash. Full bodied, deep and concentrated, it's still brooding and tannic, with lively acids and an imposing chassis of structuringand artery cleansingextract. Still an adolescent, it's one of the last unrepentantly old school vintages of Montrose, and Mdoc purists couldn't own enough. While this remains a