Tappers - Hydropathic Pudding Gin Bottles with floral notes combined with

with floral notes combined with the tart yet sweet taste of the rhubarb makes for a distinctive and moreish gin experience

Craft Beer from our Bottle Shop and Taproom:

light yet unctuous and creamy with body

philosophical and scientific minds of the time

Tappers - Hydropathic Pudding Gin Bottles with floral notes combined withArtisan Gin from our Bottle Shop and Taproom: Hydropathic Pudding the original Victorian name for summer fruit puddingHydropathic Pudding is a fruit cup based on the original recipe for the dessert which was first published in 1902 by the Liverpool School of Cookery. Made with fresh, British (Herefordshire) grown, fruit with no added sugar, colourings or flavourings. Key botanicalsStrawberries, raspberries, redcurrants and blackcurrants PRODUCT