Natoora Sardinian Tomato Passata 680g gran-luchito } Alemany pick Marcona almonds

} Alemany pick Marcona almonds from their farm in Lleida and blend them with their own honey to make a turrón with a creamy consistency from the high levels of almond oil

Twice stronger nails

Garofalo uses only high quality robust durum wheat in its signature pasta ranges

it deeply cleanses impurities

Natoora Sardinian Tomato Passata 680g gran-luchito } Alemany pick Marcona almondsUser User 1827 2535 2022 05 12T00: 33: 00Z 2022 07 14T01: 13: 00Z 1 80 461 ReviOS 2004 U2. 0 3 1 540 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 This tomato passata is made by removing some of the excess water from the seedless pulp of 100% Sardinian tomatoes. It has just the right consistency and water content for any slow cooking sauce, with a nice balance between sweetness and acidity. Suitable for